| Food Craft Institute, Aligarh | |||
| Destination Based Skill Development Programme | |||
| List of Pass-Outs Students | |||
| 1. Name of the course:- F & B Service Steward 2. Serial No. of the batch:- FBS01 3. Date of commencement of the batch:- 13.01.2020 4. Date of examination:- 29.02.2020 |